Why Tacoter

We are a technology company that loves taquerías.

A taquero cooking carne asada on a hot griddle in his restaurant kitchen

Independent Mexican restaurants feed their neighborhoods better than anyone. They just shouldn't have to hand over a third of every order to be found online. Tacoter gives them their own storefront, their own customers and their own margins.

1,200+

Taquerías on the platform

0%

Commission on every order

38%

Average repeat-order rate

24/7

Support in Spanish and English

The shop should own the relationship

01

Independent, not invisible

Big delivery apps bury family taquerías under paid placement. Tacoter gives every restaurant its own branded site at tacoter.com/your-name, so customers find the taquería, not an algorithm.

02

Technology that pays for itself

Menus, photos, hours, order tracking, printed tickets and payments in one place. No per-order cut, no surprise fees, no contract that outlives the trust.

03

Built with owners, not at them

Every feature starts in a kitchen. We sit behind the counter during the lunch rush, watch where the tablet gets ignored, and fix that before we ship anything else.

“For the first time the orders feel like ours. People bookmark our page, not an app.”

Don Ramiro — Taquería El Sol, Los Angeles

What we hold to

Local first

The neighborhood taquería is the point. Everything we build has to make that shop stronger.

Plain numbers

Owners see exactly what they earn and what they pay. No blended fees, no mystery math.

Show up in person

We onboard restaurants face to face, in the language they cook in.

Keep it fast

A menu should load on a cracked phone on a slow connection outside a busy shop.

How we got here

  1. 2023

    Started as a weekend favor: one taquería, one menu page, one printer in the back.

  2. 2024

    Eight themes, real-time order queue and card payments — designed with the first 40 owners.

  3. 2025

    Top-level restaurant addresses, order tracking and Spanish-first onboarding.

  4. 2026

    Over a thousand shops running their own ordering, commission free.

Bring your taquería online, on your terms

Set up your menu, pick a theme and start taking orders today — with no commission on anything you sell.